Hi all, today we are going to make Chicken Soup As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Chicken Soup.Instead of long-simmered stock, we start with store-bought chicken broth and water but enrich them with stock vegetables and the carcass, bones and…
Tag: non veg
Chicken Series: Crunchy baked chicken
Hi All, As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Crunchy baked chicken. This is a surprisingly easy and filling dish. So let’s start today’s recipe Ingredients 4 chicken breasts 1/2 cup Italian breadcrumbs 1/4 cup grated Parmesan cheese 1/4 cup butter,…
Chicken Series: Cheese Stuffed Chicken Breasts
Hi All, As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Cheese Stuffed Chicken Breasts. So let’s start today’s recipe. Ingredients: 4 boneless skinless chicken breasts 1 tbs salt, divided 1 tbs freshly ground black pepper, divided 1 cup cornbread, crumbled 1/4 cup…
Chicken Series: Lemon Chicken Pasta
Hi All, As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Lemon Chicken Pasta. Lemon Chicken Pasta is an easy 30-minute dinner. So let’s start today’s recipe. Ingredients: 12 ounces (340g) boneless skinless chicken breasts, cut into ½-inch (1cm) thick slices Salt and pepper to taste Oregano, to taste…
Chicken Series: Butter Chicken
Hi All, As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Butter Chicken. Butter Chicken or murgh makhani is an Indian dish famous around the world where Indian restaurants are found. The dish was invented by accident at Moti Mahal Restaurant in Daryaganj,…
Chicken Series: Chicken Tikka
Hi All, As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Chicken Tikka. Chicken Tikka is a chicken dish originating in the Punjab region of the Indian Subcontinent made by baking chicken which has been marinated in spices and yogurt. It should…
Chicken Series: Chicken Curry
Hi All, As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Chicken curry. It’s cooking duration: 45 minutes for marinating and 30 minutes for cooking, so around 75 minutes or 1hour and 15 minutes. So let’s start today’s recipe Ingredients: Curry…
Chicken Series: Chicken Biryani
Hi All, From today we have started our new series, Chicken Series. As usual now in this series I will post some interesting and popular chicken recipes. So be ready for tasty chicken recipes. Today we will make Chicken Biryani. It’s also known as Rice with chicken. So let’s start today’s recipe Ingredients 2 cups rice (preferably Basmati)…
Quarantine Omelette series: Tortilla Canaria Omelette
Hi All, Welcome to Foodmady once again. As you know that we have started the Omelette series, in this series I have posted some recipes related to an omelet. Today is Saturday and tomorrow will be the last recipe of this series. But let’s start today recipe first 🙂 Ingredients 2 Tablespoons olive oil 150 grams yellow…
Quarantine Omelette series: Spanish Omelet
Hi All, Welcome to Foodmady once again. As you know we have started the Omelette series, in this series I will post some recipes related to an omelet. Today I will make Spanish Omelette, although it seems just another potato omelet, that’s not true it’s a little bit different from traditional potato omelet. So let’s…
Quarantine Omelette series: Potato Omelet
Hi All, Welcome to Foodmady once again. If you visit the first time then, I will tell you what you have missed, no worry, just kidding :D. We have started the Omelette series, in this series I will post some recipes related to an omelet. So let’s start today recipe 🙂 Ingredients 5Â eggs 1 teaspoon…
Quarantine Omelette series: Baked Brunch Omelette
Hi All, Welcome to Foodmady once again. If you visit the first time then, I will tell you what you have missed, no worry, just kidding :D. We have started the Omelette series, in this series I will post some recipes related to an omelet. So let’s start today recipe 🙂 Ingredients ½ (1 pound)…
Quarantine Omelette series: Bacon Cheese Omelet
Hi All, I know today is Monday, as usual for some persons its starting point, some want to skip, while for others it just another day. But for foodies, all days are for food only. So for this week, we have started another quarantine series for omelettes. Let’s start with today omelette recipe 🙂 Ingredients…
Quarantine series: Lobster Thermidor
Hello All, Once again Foodmady is here for you with a new post with some popular recipe. As my previous posts are based on seafood, so I thought to write another one on seafood. Lobster Thermidor, but I found some interesting about it, I hope you will also enjoy it. So lets’ start 🙂 Introduction:…
Quarantine Series: Roasted Oysters with Wine
Hi All, Once again I am here with some good recipe. Yesterday we have talked about shrimp recipe, so carry forward today we are here, with another seafood recipe. Yes, this time roasted oysters with wine. I hope you will enjoy this recipe too as you have enjoyed the shrimp recipe. If you had not…
Quarantine Cuisine: Mutton Curry
Mutton curry and vegetables. Although extremely popular in northern India, mainly in Bengal region, the dish is found in numerous variations across all states, countries and regions of South Asia. Railway mutton curry could be a variation of the dish that originated during British India. So today we will give a try to Mutton curry. Hope you will like it, so…
Fried Chicken with Buttermilk
Fried chicken may be quintessential summertime picnic food, but when the colder months come around we still crave the crispy goodness of fried chicken. What we do not love are the calories! This oven-baked “fried” chicken recipe comes out super crisp yet without all the added fat of a standard deep-fried chicken. The trick to…