Hi all, today we are going to make Chicken Soup As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Chicken Soup.Instead of long-simmered stock, we start with store-bought chicken broth and water but enrich them with stock vegetables and the carcass, bones and…
Tag: non veg food
Chicken Series: Beer-can Chicken
Hi All, As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Beer-can Chicken. Beer-can Chicken is a barbecued chicken dish and method of indirect grilling using a partially-filled can of beer that is placed in the chicken’s cavity prior to cooking. It has…
Keto Diet Series: Salmon Belly Salpicao
Hi All, May you enjoy Keto Diet Series, as meal plans are completely customized based on your food preferences and weight loss goals. Today we are going to make Salmon Belly Salpicao. Salpicao is a stir-fry dish that is traditionally made of meat. But the fish version is just as good as the traditional one. The salty…
Chicken Series: Cheese Stuffed Chicken Breasts
Hi All, As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Cheese Stuffed Chicken Breasts. So let’s start today’s recipe. Ingredients: 4 boneless skinless chicken breasts 1 tbs salt, divided 1 tbs freshly ground black pepper, divided 1 cup cornbread, crumbled 1/4 cup…
Chicken Series: Lemon Chicken Pasta
Hi All, As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Lemon Chicken Pasta. Lemon Chicken Pasta is an easy 30-minute dinner. So let’s start today’s recipe. Ingredients: 12 ounces (340g) boneless skinless chicken breasts, cut into ½-inch (1cm) thick slices Salt and pepper to taste Oregano, to taste…
Chicken Series: Butter Chicken
Hi All, As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Butter Chicken. Butter Chicken or murgh makhani is an Indian dish famous around the world where Indian restaurants are found. The dish was invented by accident at Moti Mahal Restaurant in Daryaganj,…
Chicken Series: Chicken Tikka
Hi All, As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Chicken Tikka. Chicken Tikka is a chicken dish originating in the Punjab region of the Indian Subcontinent made by baking chicken which has been marinated in spices and yogurt. It should…
Chicken Series: Chicken Curry
Hi All, As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Chicken curry. It’s cooking duration: 45 minutes for marinating and 30 minutes for cooking, so around 75 minutes or 1hour and 15 minutes. So let’s start today’s recipe Ingredients: Curry…
Chicken Series: Chicken Biryani
Hi All, From today we have started our new series, Chicken Series. As usual now in this series I will post some interesting and popular chicken recipes. So be ready for tasty chicken recipes. Today we will make Chicken Biryani. It’s also known as Rice with chicken. So let’s start today’s recipe Ingredients 2 cups rice (preferably Basmati)…
Quarantine series: Lobster Thermidor
Hello All, Once again Foodmady is here for you with a new post with some popular recipe. As my previous posts are based on seafood, so I thought to write another one on seafood. Lobster Thermidor, but I found some interesting about it, I hope you will also enjoy it. So lets’ start 🙂 Introduction:…
Quarantine Series: Roasted Oysters with Wine
Hi All, Once again I am here with some good recipe. Yesterday we have talked about shrimp recipe, so carry forward today we are here, with another seafood recipe. Yes, this time roasted oysters with wine. I hope you will enjoy this recipe too as you have enjoyed the shrimp recipe. If you had not…
Quarantine Series: Fried Shrimp restaurant style|Sea Food
Hello Guys, May all you are good and safe at this Covid-19 pandemic. If you miss sea food , specially shrimps, then we are here for you, with fried shrimp recipe.Hope you will enjoy. So let’s start 🙂 Ingredients: 1 pound uncooked jumbo shrimp, peeled and deveined, tails left intact 1/3 cup flour 2 eggs ¼…
Quarantine Series: Macaroni Chicken Soup
Hello Guys, Whenever we talked about macaroni, the first image comes in our mind, is something like below: 🙂 Although if you want to make that macaroni then follow this link: macaroni and cheese but today we are going to make macaroni chicken soup. So let’s start 🙂 Ingredients: 2 cups of cooked macaroni approx…
Quarantine Cuisine: Mutton Curry
Mutton curry and vegetables. Although extremely popular in northern India, mainly in Bengal region, the dish is found in numerous variations across all states, countries and regions of South Asia. Railway mutton curry could be a variation of the dish that originated during British India. So today we will give a try to Mutton curry. Hope you will like it, so…
Apple Stuffed Pork Loin Roast
Apple Stuffed Pork Loin may be a meal easy enough for a busy weeknight and impressive enough to serve to guests! once I say this dish is straightforward, I’m not kidding! Stuffed Pork Loin is crammed with a flavorful spinach and mushroom stuffing and roasted to an Apple Stuffed Pork Loin may be a delicious and straightforward meal. Ingredients 1 boneless pork loin roast 1/4 cup Apple…
Quarantine Cuisine: Leftover Lamb Shepherd’s Pie Recipe
You can easily make this Shepherd’s Pie with fresh ground lamb, but the leftover Easter leg of lamb we had in the freezer was perfect for this dish (#QuarantineCuisine is all about using up what you have!). First, what’s the difference between Shepherd’s Pie and Cottage Pie? The meat. Shepherd’s Pie is made with a…