Hi All,

As you know we have started Chicken Series, so we are going to add some chicken-related recipes. Today we are going to make Chicken curry. It’s cooking duration: 45 minutes for marinating and 30 minutes for cooking, so around 75 minutes or 1hour and 15 minutes. So let’s start today’s recipe

Ingredients:

Curry ingredients:

• 1lb chicken
• 1 medium onion
• 1 teaspoon ginger paste
• ½ teaspoon garlic paste
• 1/4 ounce mixed spice powder (½ stick of cinnamon, 3 cardamom pods, 6 cloves; ground to a powder in a spice grinder or coffee grinder)
• 2 medium tomatoes, diced

Marinade ingredients:

• 1½ teaspoon salt
• ½ teaspoon red chili powder
• a pinch of turmeric
• optional: 10 teaspoons of plain yogurt
• 1½ teaspoon of coriander
• ½ teaspoon garlic paste
• 1½ teaspoon ginger paste
• a little bit of chilly powder

Directions:

1. Marinate the chicken – clean the chicken and cut into small pieces. Add all the marinade ingredients and mix well. Set aside for 45 minutes to let flavors seep in.
2. Chop the onions into small pieces and fry on medium heat.
3. Add the diced tomatoes, ginger, and garlic.
4. After the onions turn golden brown add the marinated chicken.
5. When the chicken is almost done (95%) add the spice powder.
6. Cook until the meat is tender.

Wanna try another chicken curry recipe, then click on following image or follow link

Worry about fitness, no worries we have Keto Diet series for you, or you can get Custom keto plan too.